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Monthly Archives: June 2013

Rock Hill Farms Kentucky Straight Bourbon – The Review

June 30, 2013

Proof: 96 Color: dark amber Nose: toasted nuts, cinnamon, vanilla, pepper Taste: honey, molasses, vanilla, stone fruit, pepper, spices Finish: …

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The Chapel Hill – The Recipe

June 30, 2013

More than just a variation on The Sidecar, The Chapel Hill cocktail has been around for a good long while.  …

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Four Roses Single Barrel Bourbon – The Review

June 29, 2013

Proof: 100 Color: dark amber Nose: toast, oak, honey, vanilla Taste: honey, molasses, vanilla, stone fruit, ginger Finish: long, hot …

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The Revolver – The Cocktail Recipe

June 29, 2013

The Revolver is a cocktail recipe designed by the mixologists at San Francisco’s Bourbon & Branch, a speakeasy kind of …

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Bulleit Bourbon Frontier Whiskey – The Review

June 28, 2013

Proof: 90 Color: dark amber Nose: cinnamon, toast, spice Taste: cinnamon, vanilla, light caramel, spices Finish: hot & smooth Value: …

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Buffalo Trace White Dog – The Review

June 24, 2013

Proof: 125 Color: Clear Nose: corn syrup, rye, spice Taste: spices, grains, rye Finish: warm & smooth Value: Not so …

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And there was much rejoicing in the land…

June 23, 2013

The Basil Gimlet. A Champion on a hot, muggy day!

Knob Creek Kentucky Straight Bourbon – The Review

June 22, 2013

Proof: 100 Color: medium amber Nose: charred wood, rubbing alcohol, cinnamon Taste: mild toast, a touch of spices, a hint …

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Buffalo Trace Kentucky Straight Bourbon – The Review

June 21, 2013

Proof: 90 Color: medium-dark amber Nose: campfire, cinnamon, vanilla Taste: brown sugar, vanilla, dried stone fruit, spices Finish: warm & …

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Bourbon 101

June 20, 2013

Last month, I wrote a little blog post entitled “The Bourbon Shortage and Why You Should Care.”  Some of you …

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