Bruising the Gin/Bruising the Ice
As a Martini aficionado, one thing that I hear crop up from time to time is the phrase: “Don’t Bruise …
As a Martini aficionado, one thing that I hear crop up from time to time is the phrase: “Don’t Bruise …
I’m going to let you all in on a little secret. Ready? Don’t ever walk up to a bartender and …
Welcome to June, the month in which lies the most auspicious of days: National Martini Day. It’s June 16th, in …
Proof: 84 Color: Deep amber Nose: pepper, caramel, walnut Taste: caramel popcorn, white pepper, cinnamon & cloves Finish: medium & …
Yes…. soon I shall taste and write. Soon.
This is the beginning of the blog post. It goes like this: What is vermouth? Vermouth is a type of …
‘Tequila, straight. There’s a real polite drink. You keep drinking until you finally take one more and it just won’t …
If you’re in the U.S. of A., you’re likely heading off to a “Cinco de Mayo” party very soon. As …
Campeón Tequila Añejo Proof: 80 Color: pale straw Nose: citrus, pineapple, fresh herbs Taste: herbs, sour lemon, sweet pear & …
Don Julio 1942, Tequila Añejo Proof: 80 Color: amber Nose: caramel, citrus, mild vanilla Taste: caramel, vanilla, mild herbs, hint …