“The Hakushu” 12 year Japanese Whisky – Review
Proof: 86 Color: dark amber Nose: peat smoke, roasted barley, toasted almonds, honey Taste: peat, brine, cloves, honey, baked apricot …
Category Archives: The Hard Stuff
Iwai Tradition – Review
Proof: 80 Color: dark amber Nose: caramel, vanilla, baking spices Taste: caramel, vanilla, toasted almond, baking spices, wildflower honey Finish: …
Two-fer! Ki No Bi and Roku Gins – Reviews
Staying with the Japan-centric theme, today we’ll be talking about two Japanese Gins. That’s right: Japanese gin. No whisky today. …
Nikka Whisky “From The Barrel” – Review
Proof: 102.8 Color: dark amber Nose: vanilla, pale stone fruit, baking spices Taste: cloves, black pepper, vanilla, toasted almond, baked …
Kaiyō Whisky, Mizunara Oak Aged, Un-chill filtered – Review
Proof: 86 Color: medium-dark amber Nose: vanilla, caramel sweetness, coconut, toasted almond & pecan Taste: clover honey, vanilla caramel, pecans, …
Suntory Hibiki 17 “Kacho Fogetsu” – Review
Proof: 86 Color: medium amber Nose: cherries, hibiscus, vanilla, cloves Taste: black cherries, rose hips, green tea, toasted almond, mild …
Boozepacalypse 2018!
Cheers!
Welcome to Japanese Booze Month!
That’s right! For our Fifth Anniversary, we’re focusing solely on alcohol that hails from the Land of the Rising Sun! …
2017 Booze of the Year! …and the winner is:
It’s time to name the 2017 Booze of the Year! And these two whiskies truly rose to the top: Uncle …
Weller Special Reserve Wheated Bourbon – The Review
Proof: 90 Color: medium-dark amber Nose: vanilla, toasted caramel, toasted nuts Taste: vanilla, clover honey, caramel corn Finish: warm & …
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